Eat More Whole Grains

SKU: 114-0008 Category:
UPC: 9781553831082

$14.99

This cookbook contains over 200 recipes (Breads, meatless dishes, crepes, pancakes, pasta, meats, desserts and more), plus many tips for more nutrition at less cost. Includes: steps to perfect yeast baking; how and why to eat flax; recipes for those with grain allergies; combining grains and pulses for complete “meatless” protein; and tips on the use of dough kneading machines.

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This cookbook contains over 200 recipes (Breads, meatless dishes, crepes, pancakes, pasta, meats, desserts and more), plus many tips for more nutrition at less cost. Includes: steps to perfect yeast baking; how and why to eat flax; recipes for those with grain allergies; combining grains and pulses for complete “meatless” protein; and tips on the use of dough kneading machines.

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